2 tbsp. butter
2 eggs
1/2 c. flour
1/2 c. milk
Powdered sugar
Lemon juice
Heat oven to 400 degrees (must be hot). Melt 2 tablespoons butter in quiche pan in oven (ceramic works best, glass is second best). Beat eggs, add flour. Mix well (use wire whip) until smooth. Add milk and beat again. Pour into hot melted butter in pan. Bake 15 minutes or until golden brown on edges (like a large popover the edges will be puffy). Remove from pan onto plate. Sprinkle with lemon juice (2 tablespoons) and powdered sugar. Cut and eat.
This delicious treat is an excellent meal breakfast, lunch, or dinner.
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